Comments on: Loaded Triple Chocolate Bark

By: There’s a colonial woman on the wing…she’s churning butter! « The Little Bee

Thu, 15 Dec 2011 17:23:58 +0000

[...] Sugared Walnut Chocolate Bark (adapted from EzraPoundCake.com) [...]

By: pat h

pat h — Thu, 02 Dec 2010 21:31:01 +0000

how long will it last

By: Erin

Erin — Sat, 27 Dec 2008 04:23:18 +0000

This looks so rich and fabulous!

By: Katy

Katy — Thu, 25 Dec 2008 04:35:39 +0000

Love it! This was perfect…just what I needed for a last minute gift. Of course, there was a little extra, so I just had to eat some! :) Thank you!!

By: Olga

Olga — Wed, 24 Dec 2008 19:23:29 +0000

oh my god! That looks incredibly easy and delicious! I think I would use all dark chocolate, b/c that’s my favorite kind.

Love how you took a photo on the windowsill: sometimes you need all the light you can get :)

By: Elizabeth - Cake or Death?

Elizabeth - Cake or Death? — Wed, 24 Dec 2008 06:54:12 +0000

The candy nuts sound like an amazing addition. I’m not usually a pretzel person, but I do like the combo of pretzel pieces and Reese’s cups (or peanut butter chips) in chocolate bark. Other favorites around here: almonds (or pistachios) and dried apricots, or Oreo cookies.

By: Megan

Megan — Wed, 24 Dec 2008 05:04:33 +0000

Woah, this stuff just sounds too good! I’m glad to have found an alternate version of the popular peppermint bark-this one sounds to die for! Thanks for sharing such a wonderful recipe-YUM!

By: Carol Peterman

Carol Peterman — Wed, 24 Dec 2008 05:04:12 +0000

This looks sinfully delicious and very dangerous to have in the house. I can’t wait to see photos of this toilet cake you are working on. I suspect there is a great story to go along with the cake too.

By: steph (whisk/spoon)

steph (whisk/spoon) — Tue, 23 Dec 2008 23:22:24 +0000

oh my, how decadent!!

By: wendy

wendy — Tue, 23 Dec 2008 21:47:12 +0000

Yum! Okay, i”m going to have to make this. After I lose my vacation weight gain.