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> <channel><title>Comments on: Another Healthy Food Find! Grilled Spicy Lime Chicken with Black Bean Salad</title> <atom:link href="http://www.ezrapoundcake.com/archives/1841/feed" rel="self" type="application/rss+xml" /><link>http://www.ezrapoundcake.com/archives/1841</link> <description>Acting up. Chowing down.</description> <lastBuildDate>Mon, 15 Mar 2010 07:36:26 +0000</lastBuildDate> <sy:updatePeriod>hourly</sy:updatePeriod> <sy:updateFrequency>1</sy:updateFrequency> <item><title>By: Nicole</title><link>http://www.ezrapoundcake.com/archives/1841/comment-page-1#comment-11976</link> <dc:creator>Nicole</dc:creator> <pubDate>Tue, 09 Mar 2010 02:38:45 +0000</pubDate> <guid
isPermaLink="false">http://www.ezrapoundcake.com/?p=1841#comment-11976</guid> <description>We had this tonight and loved it!  So filling and delicious you forget it&#039;s healthy.  Thanks, Rebecca! </description> <content:encoded><![CDATA[<p>We had this tonight and loved it!  So filling and delicious you forget it&#039;s healthy.  Thanks, Rebecca!</p> ]]></content:encoded> </item> <item><title>By: Katie B.</title><link>http://www.ezrapoundcake.com/archives/1841/comment-page-1#comment-9026</link> <dc:creator>Katie B.</dc:creator> <pubDate>Mon, 10 Aug 2009 00:22:16 +0000</pubDate> <guid
isPermaLink="false">http://www.ezrapoundcake.com/?p=1841#comment-9026</guid> <description>Had this for dinner last night and LOVED it! Thanks! </description> <content:encoded><![CDATA[<p>Had this for dinner last night and LOVED it! Thanks!</p> ]]></content:encoded> </item> <item><title>By: Stephanie</title><link>http://www.ezrapoundcake.com/archives/1841/comment-page-1#comment-7324</link> <dc:creator>Stephanie</dc:creator> <pubDate>Mon, 01 Jun 2009 16:42:57 +0000</pubDate> <guid
isPermaLink="false">http://www.ezrapoundcake.com/?p=1841#comment-7324</guid> <description>We&#039;ve made this twice &amp; love it!  Thanks for posting.  I am always looking for  easy, healthy recipes that don&#039;t have crazy ingredients that I never have on hand!  I tried it with the chicken, but now I am curious to try the shrimp as well.  Thanks for posting this yummy recipe!! </description> <content:encoded><![CDATA[<p>We&#039;ve made this twice &amp; love it!  Thanks for posting.  I am always looking for  easy, healthy recipes that don&#039;t have crazy ingredients that I never have on hand!  I tried it with the chicken, but now I am curious to try the shrimp as well.  Thanks for posting this yummy recipe!!</p> ]]></content:encoded> </item> <item><title>By: Spicy Lime Chicken with Black Bean and Corn Salad &#171;</title><link>http://www.ezrapoundcake.com/archives/1841/comment-page-1#comment-5646</link> <dc:creator>Spicy Lime Chicken with Black Bean and Corn Salad &#171;</dc:creator> <pubDate>Tue, 10 Mar 2009 04:37:04 +0000</pubDate> <guid
isPermaLink="false">http://www.ezrapoundcake.com/?p=1841#comment-5646</guid> <description>[...] Grilled Spicy Lime Chicken with Black Bean Salad Spicy Lime Chicken with Black Bean Salad [...]</description> <content:encoded><![CDATA[<p>[...] Grilled Spicy Lime Chicken with Black Bean Salad Spicy Lime Chicken with Black Bean Salad [...]</p> ]]></content:encoded> </item> <item><title>By: My Carolina Kitchen</title><link>http://www.ezrapoundcake.com/archives/1841/comment-page-1#comment-5091</link> <dc:creator>My Carolina Kitchen</dc:creator> <pubDate>Thu, 12 Feb 2009 21:51:18 +0000</pubDate> <guid
isPermaLink="false">http://www.ezrapoundcake.com/?p=1841#comment-5091</guid> <description>This recipe sounds like one I would love. I like chicken and I&#039;m crazy about black beans, so that&#039;s a match. I have chipotles in adobo sauce in a glass jar in my refrigerator and it keeps forever. I usually whiz it around in a mini processor first so the chilis are mixed in with the sauce. I like your site and will return.
Sam</description> <content:encoded><![CDATA[<p>This recipe sounds like one I would love. I like chicken and I&#8217;m crazy about black beans, so that&#8217;s a match. I have chipotles in adobo sauce in a glass jar in my refrigerator and it keeps forever. I usually whiz it around in a mini processor first so the chilis are mixed in with the sauce. I like your site and will return.<br
/> Sam</p> ]]></content:encoded> </item> <item><title>By: Kim@ForeverWherever</title><link>http://www.ezrapoundcake.com/archives/1841/comment-page-1#comment-4225</link> <dc:creator>Kim@ForeverWherever</dc:creator> <pubDate>Tue, 13 Jan 2009 14:15:06 +0000</pubDate> <guid
isPermaLink="false">http://www.ezrapoundcake.com/?p=1841#comment-4225</guid> <description>This is beautiful!  I love grilled food and my husband loves to grill it!  Thanks for the great recipe!</description> <content:encoded><![CDATA[<p>This is beautiful!  I love grilled food and my husband loves to grill it!  Thanks for the great recipe!</p> ]]></content:encoded> </item> <item><title>By: Erin</title><link>http://www.ezrapoundcake.com/archives/1841/comment-page-1#comment-4221</link> <dc:creator>Erin</dc:creator> <pubDate>Tue, 13 Jan 2009 05:47:55 +0000</pubDate> <guid
isPermaLink="false">http://www.ezrapoundcake.com/?p=1841#comment-4221</guid> <description>Everyone should try this recipe.  I remember seeing it in cook&#039;s country when the issue came out and I bookmarked the recipe so that I would remember to make it.  This recipe is so easy it is crazy.  I have made it a few times since the issue came out and it is always fantastic.  If you don&#039;t have a grill you can always cook it inside in a skillet.  I love the addition of the avocados because it cuts some of the kick.</description> <content:encoded><![CDATA[<p>Everyone should try this recipe.  I remember seeing it in cook&#8217;s country when the issue came out and I bookmarked the recipe so that I would remember to make it.  This recipe is so easy it is crazy.  I have made it a few times since the issue came out and it is always fantastic.  If you don&#8217;t have a grill you can always cook it inside in a skillet.  I love the addition of the avocados because it cuts some of the kick.</p> ]]></content:encoded> </item> <item><title>By: TnTrash</title><link>http://www.ezrapoundcake.com/archives/1841/comment-page-1#comment-4203</link> <dc:creator>TnTrash</dc:creator> <pubDate>Mon, 12 Jan 2009 16:23:19 +0000</pubDate> <guid
isPermaLink="false">http://www.ezrapoundcake.com/?p=1841#comment-4203</guid> <description>Saw you in the NASHVILLE SCENE!  Yo Mama is so proud.  Tried the chicken because I am trying to get beans/fiber into your Daddy for the new year.</description> <content:encoded><![CDATA[<p>Saw you in the NASHVILLE SCENE!  Yo Mama is so proud.  Tried the chicken because I am trying to get beans/fiber into your Daddy for the new year.</p> ]]></content:encoded> </item> <item><title>By: Rebecca</title><link>http://www.ezrapoundcake.com/archives/1841/comment-page-1#comment-4196</link> <dc:creator>Rebecca</dc:creator> <pubDate>Sat, 10 Jan 2009 17:11:37 +0000</pubDate> <guid
isPermaLink="false">http://www.ezrapoundcake.com/?p=1841#comment-4196</guid> <description>Misty: Thanks! I love that the same marinade works for the chicken and the black bean salad. Because I&#039;m lazy like that.J: Good luck with it! I&#039;m in Tennessee, so we grill year-round.Michelle: Dorie will give you a third buttock if you&#039;re not careful.Leslie: You gotta make this! It&#039;s very easy to forget it&#039;s healthy.Chocolate Shavings: Make it! It&#039;s really versatile, too.Chez Us: I can&#039;t believe how quickly this meal comes together. Let me know if you try it!Dana: I know what you mean! It&#039;s been so rainy and dreary here, we needed something flip-flop worthy.Tammy: I can&#039;t believe I&#039;d never even seen chipotles in adobo sauce two years ago. LOVE THEM. And if you don&#039;t use a whole can, you can freeze them.outdoor griller: Thanks for the tips! I&#039;ll definitely be checking them out.Alison: Oh, sorry about the shrimp! I feel the same way about blueberries. I&#039;m allergic and always looking for substitutions.Megan: Thanks, and let me know what you think. I was ready for something lighter after all the boubon balls, fudge and ... COOKIES!Jamie: Thanks! Let me know if you try it.Cathy: I had all the ingredients, too! So easy and good. Let me know what you think.Natashya: This is a great recipe to wake up your tastebuds after all the holiday food. I can feel the chipotles burning those calories away right now.Jess: If you give it a shot, let me know how it turns out!Gina: I change up the black bean salad, depending on what I can get my hands on. Couldn&#039;t find any nice avocados, so I used the corn. Delicious.</description> <content:encoded><![CDATA[<p>Misty: Thanks! I love that the same marinade works for the chicken and the black bean salad. Because I&#8217;m lazy like that.</p><p>J: Good luck with it! I&#8217;m in Tennessee, so we grill year-round.</p><p>Michelle: Dorie will give you a third buttock if you&#8217;re not careful.</p><p>Leslie: You gotta make this! It&#8217;s very easy to forget it&#8217;s healthy.</p><p>Chocolate Shavings: Make it! It&#8217;s really versatile, too.</p><p>Chez Us: I can&#8217;t believe how quickly this meal comes together. Let me know if you try it!</p><p>Dana: I know what you mean! It&#8217;s been so rainy and dreary here, we needed something flip-flop worthy.</p><p>Tammy: I can&#8217;t believe I&#8217;d never even seen chipotles in adobo sauce two years ago. LOVE THEM. And if you don&#8217;t use a whole can, you can freeze them.</p><p>outdoor griller: Thanks for the tips! I&#8217;ll definitely be checking them out.</p><p>Alison: Oh, sorry about the shrimp! I feel the same way about blueberries. I&#8217;m allergic and always looking for substitutions.</p><p>Megan: Thanks, and let me know what you think. I was ready for something lighter after all the boubon balls, fudge and &#8230; COOKIES!</p><p>Jamie: Thanks! Let me know if you try it.</p><p>Cathy: I had all the ingredients, too! So easy and good. Let me know what you think.</p><p>Natashya: This is a great recipe to wake up your tastebuds after all the holiday food. I can feel the chipotles burning those calories away right now.</p><p>Jess: If you give it a shot, let me know how it turns out!</p><p>Gina: I change up the black bean salad, depending on what I can get my hands on. Couldn&#8217;t find any nice avocados, so I used the corn. Delicious.</p> ]]></content:encoded> </item> <item><title>By: Gina</title><link>http://www.ezrapoundcake.com/archives/1841/comment-page-1#comment-4195</link> <dc:creator>Gina</dc:creator> <pubDate>Sat, 10 Jan 2009 16:55:54 +0000</pubDate> <guid
isPermaLink="false">http://www.ezrapoundcake.com/?p=1841#comment-4195</guid> <description>I&#039;m gathering all the ingredients to make this and the shrimp tonight. I do notice in the photo you have corn in the black bean salsa but not in the recipe list. I love corn in a black bean salsa and I&#039;m going to use it. Thanks for these recipes! I&#039;ll let you know how it turns out.</description> <content:encoded><![CDATA[<p>I&#8217;m gathering all the ingredients to make this and the shrimp tonight. I do notice in the photo you have corn in the black bean salsa but not in the recipe list. I love corn in a black bean salsa and I&#8217;m going to use it. Thanks for these recipes! I&#8217;ll let you know how it turns out.</p> ]]></content:encoded> </item> </channel> </rss>
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