Comments on: French Pear Tart

By: Jaime

Jaime — Mon, 12 Jan 2009 20:34:47 +0000

beautiful tart!

By: Aunt Jean

Aunt Jean — Sat, 10 Jan 2009 20:44:57 +0000

It is snowing – again – and I am wishing for the warm muggy weather at the party last week. Nice tart = that was a terrific crust; great family; wonnerful friends. Can’t wait til the next one. (Isn’t she one talented cook and writer, folks?)

By: Christine

Christine — Sat, 10 Jan 2009 17:15:25 +0000

Now that sounds like some party!!! Your tart looks perfect!

By: AmyRuth

AmyRuth — Sat, 10 Jan 2009 03:51:16 +0000

Your Mom’s celebration with all her girlfriends hints of the Ya Ya’s? So glad they had such great food for her celebration……compliments of a wonderfully fun daughter. Great photos and the tart looks really delicious!
AmyRuth

By: Ellen

Ellen — Fri, 09 Jan 2009 17:17:17 +0000

OK – next time we search your car! ;) Sorry I had to leave so soon; will tell the husband a devious story next time! ;) Your cake was beautiful AND delicious – wish I could get both qualities in MY baking! You’re a culinary and literary genius, girl! Enjoyed our visit…

By: Heather Peskin

Heather Peskin — Fri, 09 Jan 2009 00:18:20 +0000

Um – quite a jolly party! I love the way you have the pear tart in a small brioche pan. Great job.

By: Margaret

Margaret — Thu, 08 Jan 2009 20:20:53 +0000

Beautiful Tart. Look forward to trying your pick next week – Corn and Pepper Muffins. Thanks for picking a savory. Wish I had tried the tart. Sounds like you and your granny really enjoyed it.

By: steph (whisk/spoon)

steph (whisk/spoon) — Thu, 08 Jan 2009 15:14:47 +0000

you mum knows how to party! your pear placement looks beautiful to me–great looking tart!

By: Lillian

Lillian — Thu, 08 Jan 2009 02:58:13 +0000

That is just gorgeous — I love the confectioner’s sugar on top.

By: pamela

pamela — Thu, 08 Jan 2009 02:54:39 +0000

Sounds like a great party! Your tart looks yummy, great job. Looking forward to the corn muffins next week!