Comments on: Mini Tomato and Goat Cheese Tarts. Courtesy of the Party Pastry.

By: Sam

Sam — Sat, 07 Aug 2010 01:08:39 +0000

Just made these tonight. Once I saw there were caramelized onions involved I knew they'd be delicious, and I was right. My entire family loved them. Perfect dish for a summer day.

By: Nicole

Nicole — Thu, 17 Jun 2010 08:41:57 +0000

I am literally salivating looking at that picture.

By: Kisskiss

Kisskiss — Tue, 14 Apr 2009 22:09:22 +0000

Tomatoes in your refrigerator is a bad thing, you should never refrigerate fresh tomatoes. Its better to leave them out on a counter than in a fridge.

By: Kayte

Kayte — Tue, 07 Apr 2009 20:39:10 +0000

I can't tell you how many times that I have made this recipe. A lot. Changing it up a bit now and again, but really, can't improve much on Ina usually. Okay, I think I am now officially caught up over here, so your inbox will get a rest! Thanks for all the recipes and cooking ideas…so great.

By: Tara

Tara — Thu, 02 Apr 2009 19:56:05 +0000

I think I love her too! Love your minis!!

By: The Duo Dishes

The Duo Dishes — Tue, 31 Mar 2009 00:53:06 +0000

Puff=party. That has been drilled into our minds now. These would make fabulous party nibbles.

By: Kevin

Kevin — Mon, 30 Mar 2009 16:09:08 +0000

Those look nice and tasty!

By: Karen

Karen — Mon, 30 Mar 2009 16:04:47 +0000

These look delicious! Only problem is that I'm not a fan of goat cheese. Do you think another cheese would work? Any suggestions? Thanks!

By: Barbara

Barbara — Sun, 29 Mar 2009 19:58:54 +0000

Don't you just love anything Ina makes? Her sticky buns made with puff pastry are to die for too. Mustn't think about calories!

By: Rebecca

Rebecca — Sun, 29 Mar 2009 01:36:44 +0000

Thanks! Wish I had some more right now …