Comments on: Shrimp Burgers

By: » Blog Archive » Shrimp Burgers

» Blog Archive » Shrimp Burgers — Thu, 30 Apr 2009 00:23:54 +0000

[...] here’s the recipe for this yummy sounding burger Filed under: home, recipes Article tags: cooking, environment, [...]

By: carolina

carolina — Fri, 10 Apr 2009 17:08:33 +0000

I think these look awesome. I have never heard of them. I want to try them, but I have never deveined a shrimp before. Is it hard?
Great recipe!

By: John

John — Fri, 10 Apr 2009 15:37:17 +0000

I went searching for a recipe for shrimp burgers not knowing that they actually exist. I haven't been to that part of the South yet. I thought it would make a good burger and can't wait to try your recipe. Please tell Jeff that I was a grits hater until I had "real grits" – you are from the South so you know what I mean. I'd only had sandy bland tasting instant or quick grits, or the cook didn't know how to make good grits. My wife kept telling me that I had to have the real thing. Well now I am a convert. I had a dish at a restaurant called Claire's at the Depot in Warrenton, Va (they deserve a plug) blackened sea scallops with an andouille and crab cream sauce over smoked gouda grits – to die for! It wasn't long after that experience and I was making shrimp and grits for my wife and I. If you take the time and do them right they are wonderful. So versitile too, I love them spiced up or mixed with different cheeses, the variety is almost endless. Now I see what I've been missing, sorry grits

By: Lori

Lori — Fri, 10 Apr 2009 01:32:21 +0000

These sound amazing. I recently did a post on salmon burgers. They were good but I am thinking your shrimp burgers might blow my salmon out of the water (so to speak). Not to mention shrimp here is a little cheaper than salmon. I just love this idea. I really need to stop by your blog more often!

By: [ecv] || js

[ecv] || js — Wed, 08 Apr 2009 05:27:11 +0000

Shrimp burgers look fantastic!

By: Kayte

Kayte — Tue, 07 Apr 2009 20:27:37 +0000

Oh, those look enticing…I really need to get that cookbook as you have featured some very nice recipes from it. I enjoyed your different suggestions for serving them…I like the idea of the minis as this is something I can see the girls getting into sitting around the pool on a summer afternoon. I think you should come and join us. Soon. (Well, as soon as the weather warms up a bit, that is, as Indiana is not that predictable this time of year and they don't open my pool until the last Monday in April…anytime in June, July, August, September, or October would be good.) You are so great with the ideas!

By: Max Criden

Max Criden — Tue, 07 Apr 2009 20:00:09 +0000

Hi, I made these last night, and they turned out great. Thanks so much for the recipe! Here are a couple pics I took of the end result: http://www.flickr.com/photos/maxcriden/3421374665... http://www.flickr.com/photos/maxcriden/3421375681...

By: Kevin

Kevin — Mon, 06 Apr 2009 23:39:09 +0000

Shrimp burgers sound so good!

By: ingrid

ingrid — Mon, 06 Apr 2009 23:10:15 +0000

I'm going to give this a try for dinner tonight. I already printed out the recipe. I'll let you know how it goes!
~ingrid

By: The Duo Dishes

The Duo Dishes — Mon, 06 Apr 2009 21:30:02 +0000

M MMMMMMMMMMMM. So we would totally eat this as a sandwich. Totally! But would anyone mind if we crumbled it up over grits???? Just saying.