Chipster-Topped Brownies. The best of both worlds.

chipster-brownies-1

So, I haven’t posted in more than a week, because we were vacationing with family in Arizona, home of the Grand Canyon and an IKEA. One of them was so vast and beautiful, I had to step back and catch my breath. The other was the Grand Canyon. Kidding! But can you buy a lovely blue bowl at the canyon for less than $3? I think not.

Anyway, the great thing is that you don’t have to choose between those particular wonders, you can enjoy them both. The same holds true for these Chipster-Topped Brownies, this week’s Tuesdays with Dorie recipe. A brownie layer topped with a chocolate-chip cookie layer. What could be better, except maybe an IKEA inside the Grand Canyon?

For the recipe, pick up a copy of Dorie Greenspan’s “Baking: From My Home to Yours.”

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Comments

  • jenny May 26th, 2009 at 8:31 pm

    these look fabulous! i was also just perusing the ikea website before reading your blog, so i totally second that grand canyon bit. i love ikea.

    =)

  • Clivia May 26th, 2009 at 8:40 pm

    A bowlful of brownies – yum!

  • Lori Ann May 26th, 2009 at 8:43 pm

    Your brownies look delicious, especially sitting in your lovely blue bowl! =)

  • Lauren May 26th, 2009 at 8:51 pm

    Oh IKEA!!!!!!!!!! We just got some end tables for 12 BUCKS EACH. I mean come on. IKEA wins.

  • Devona May 26th, 2009 at 9:10 pm

    I'm not officially a member of TWD yet, but I'm still making them. Waiting for them to come out the oven now and I hope they look as good as yours. Lovely!

  • Lindsey May 26th, 2009 at 9:11 pm

    I love Ikea. These look beautiful. I've tried something similar before and while I love brownies and love chocolate chip cookies I thought the combination left something to be desired. I guess I'll just have to have a big ol' brownie with a side of chocolate chip cookie….and a side of ice cream, just because.

  • lisaiscooking May 26th, 2009 at 9:15 pm

    Your chipster brownies turned out great! Those would be divine with a scoop of ice cream.

  • Lady Baker May 26th, 2009 at 9:19 pm

    Ikea…gotta love it! And gotta love that snazzy blue bowl!

    Your brownies came out looking great! I 'liked', did not 'love' the combo. To me it was the best of both worlds…but they sort of operate for me best on their own.

  • chocolatechic May 26th, 2009 at 10:11 pm

    I heart your bowl.

    I heart these brownies.

  • Audrey May 26th, 2009 at 10:53 pm

    Oh, you're funny. Now if you could eat these brownies from a blue bowl while gazing at the Grand Canyon, you couldn't do better! Yours look just about perfect!

  • dana McCauley May 26th, 2009 at 11:06 pm

    Here's another reason you need to come to Toronto – we have three Ikeas! These brownies look delish!

  • Charli May 26th, 2009 at 5:27 pm

    Great analogy! And exquisit brownies!

  • The Duo Dishes May 26th, 2009 at 11:34 pm

    If they sold these at Ikea, we'd be in heaven…fun furniture and good snacks!

  • steph (whisk/spoon) May 26th, 2009 at 11:36 pm

    now that someone has said it out loud, i'm sure an ikea inside the grand canyon is in short order! nice post, and nice brownies, too!

  • Wendy May 26th, 2009 at 11:48 pm

    i haven't been to ikea in ages. For stuff being so cheap there I end up spending too much. Your brownies look wonderful.

  • Caitlin May 27th, 2009 at 12:15 am

    An IKEA *inside* the Grand Canyon? The world couldn't contain the awesomeness :) Great looking brownies!

  • karen May 27th, 2009 at 12:32 am

    The brownies look great! GC is my favorite place. No, wait… Yellowstone.

    No… GC.

    No… Yellowstone.

    Sigh.

  • Francie May 27th, 2009 at 1:19 am

    You're trying to break me, aren't you? Who can resist these?!

  • Erin May 27th, 2009 at 1:21 am

    What a beautiful picture! I bet the Grand Canyon is beautiful this time of year.

  • Natalie May 27th, 2009 at 1:40 am

    i have that bowl, too! love IKEA!

  • Katie May 27th, 2009 at 1:42 am

    YUM! Best of both in one bar. I'll have to try these sometime. And buy bigger pants who's need will inevitably follow. Glad you had a good trip!

  • Natalie May 27th, 2009 at 1:55 am

    I haven't been to IKEA in forever. Great brownies.

  • iahawk89 May 27th, 2009 at 2:58 am

    Love the treats and love IKEA. How nice that they go so well together. ;-)

  • Jodie May 27th, 2009 at 3:35 am

    Ahh, IKEA. I could go there every day. I could also eat these brownies every day.

  • ingrid May 27th, 2009 at 3:49 am

    I've not been to Ikea or the Grand Canyon. :(

    Welcome back.
    ~ingrid

  • bronte May 27th, 2009 at 3:49 am

    you're brownies looks perrrfect!
    sooo delicious!
    <3

  • Avanika May 27th, 2009 at 4:35 am

    Your brownies look great! Amazing photography :-)

  • Jennifer May 27th, 2009 at 5:13 am

    Two of my favorite places, Ikea and the Grand Canyon! Your brownie/cookie looks absolutely beautiful.

  • Heidi May 27th, 2009 at 11:45 am

    Rebecca, I'm glad you're back! I was worried. I totally agree with you about Ikea! Forget DisneyWorld–next to the Container Store, Ikea is the happiest place on earth! (And the brownies look yummy, too!)

  • Gary May 27th, 2009 at 11:59 am

    Mmmm Brownies and Swedish Meatballs!!
    Nice job!

  • pamela May 27th, 2009 at 12:59 pm

    Hope you had a wonderful vacation! Your chipsters look fantastic.

  • Sister Jenn May 27th, 2009 at 2:15 pm

    BRING YOUR PREGNANT SISTER THESE NOW! Good lord, if you brought me some with an awesome blossom i'd name her Rebecca, hand to GOD.

  • Holly May 27th, 2009 at 4:28 pm

    ROFL! You are too funny! Your brownies and pretty blue bowl look great!

  • Julia May 27th, 2009 at 8:25 pm

    Oh I will be making these… it's not a matter of if, it's when. Hmm.. now is good!

  • Margaret May 27th, 2009 at 11:33 pm

    IKEA in the Grand Canyon – genius. And those brownies are as pretty as that new blue bowl.

  • Tracey May 28th, 2009 at 5:04 am

    Great job! I'm so jealous of your distinct layers! My cookie dough sank into the brownie batter and made quite a mess.

  • DeltaWhiskey May 28th, 2009 at 4:36 pm

    Glad you're back! I'm so disappointed. The husband and I are going to MT next month (holy crap in less than 2 weeks) and I have been dying to go to IKEA. Last week I did a store locater and there isn't a single IKEA on our way from KS to MT. I'm totally jealous. Oh well, I'll hit it in Dec when I'm in DC.

  • Erin May 28th, 2009 at 5:42 pm

    Over Memorial Day Weekend, The Boy & I went to 2 amusement parks on Sunday. King's Island, and IKEA in Cincinnati. I preferred the latter.

  • Elyse May 29th, 2009 at 4:40 am

    Haha, I do love Ikea. Glad you had such a wonderful vacation. The Grand Canyon is truly an amazing sight to behold. So are these chipster topped brownies. Just wow. I can't wait to get out Dorie's book and try these for myself. Delicious!

  • Deelish Dish May 29th, 2009 at 4:32 pm

    So what I'm really curious about is the batter. I'm a bowl-licker by nature and need to know if my world as I know it will be okay with this recipe. Can I still eat both batters as usual? Nothing crazy going on? Right. Okay then. Since it's a Dorie recipe, I'll assume perfection and give it a whirl.

  • carrie @ bloomacious May 31st, 2009 at 3:39 pm

    those looks so luscious!!

  • Anne @ The City Sage June 16th, 2009 at 4:19 am

    Okay, so this post is totally old news, but I am so amazed at the concept of chipster topped brownies that i just had to leave a puddle of virtual drool. I'm making these ASAP!

  • Beth June 26th, 2009 at 2:32 am

    I usually find that brownies are too rich, for me at least. A cookie, I think, would distract from that quite nicely! Or possibly making the brownie layer thinner, mmm!

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