Comments on: Meatless Monday: Sesame Noodles with Baby Greens and Peanut-Ginger Dressing

By: Dana McCauley

Dana McCauley — Sat, 10 Apr 2010 13:55:43 +0000

I could eat that plateful right now – looks fantastic!

By: Cherine

Cherine — Fri, 02 Apr 2010 06:49:07 +0000

so colorful, original and flavorful :)

By: Danielle

Danielle — Thu, 01 Apr 2010 15:18:40 +0000

This is by far one of the best versions of this type of dish I have seen thus far! Must make.

By: Jess

Jess — Thu, 01 Apr 2010 01:41:04 +0000

It must be said that all natural, gourmet, or otherwise fancy-schmancy peanut butter doesn't play well with these recipes. Buy a jar of store-brand PB for this. Save the good stuff for a classic PB&J.

By: tina

tina — Wed, 31 Mar 2010 14:25:06 +0000

Soo colourful and delicious…

By: shelly~cookies&cups

shelly~cookies&cups — Wed, 31 Mar 2010 13:16:34 +0000

This is totally up my alley! I love that you gave all the variations too!

By: Lindsay

Lindsay — Wed, 31 Mar 2010 11:51:06 +0000

Ooh, yum. :)

By: Kaitlin

Kaitlin — Tue, 30 Mar 2010 23:10:45 +0000

Yum. This looks and sounds super tasty! Your plating is gorgeous :)

By: Joanne

Joanne — Tue, 30 Mar 2010 22:17:23 +0000

I'm all about chugging peanut-ginger dressing. Sounds glorious.

By: trudy (veggienumnum)

trudy (veggienumnum) — Tue, 30 Mar 2010 21:46:41 +0000

So very colourful and the Peanut-Ginger Dressing sounds delish!!