Family-Style Meatloaf with Comforting Cream Cheese Mashed Potatoes
When you need comfort food, there's nothing like this classic combination, fortified with "momma love."
Watergate Salad (aka ‘Green Stuff’)
A retro favorite made with crushed pineapple, pistachio pudding, marshmallows, pecans and Cool Whip.
Mad Men Week: Creamed Spinach Gratin
Win the battle against boring side dishes with this creamed spinach topped with hot, bubbly cheese.
Meatless Monday: Nuevo Texas Waldorf Salad
Forget the mayo-bound Waldorf you know. This is a cornucopia of fall flavors – apple slices, toasted pecans, crumbled blue cheese and a mountain of mixed greens tossed with a rosemary vinaigrette.
Meatless Monday: Sweet Potato Risotto
A savory, satisfying, stick-to-your-ribs dish that's easy enough for Wednesday night but tastes like Thanksgiving.
Stovetop Mac-n-Cheese
A rich, creamy, intensely cheesy mac-and-cheese that barely takes longer than the powdered stuff – and you can identify everything in it. Bonus!
Squash Casserole
A homey side with thin-sliced squash and onion in a punchy cheese sauce under a Ritz cracker topping. Crisp, molten, buttery perfection.
Squash Puppies with Roasted Jalapeño Mayonnaise
These crisp, golden brown hush puppies hide an entire pound of squash, but that can be our secret.
Welcome to Ezra Pound Cake - the food blog, recipe collection and kitchen confessional of Rebecca Crump.