
Rather Good Chili
Watch the Big Game with a big pot of this crowd-pleasing chili, made with beef, sausage and black beans.

Buffalo Chicken Dip
Take your Big Game-snacking to another level with a dip that sings with Frank's hot sauce, blue cheese and lots of shredded chicken.

Pork Egg Rolls
Ring in the Year of the Dragon with a platter of these big, fat, crispy egg rolls stuffed with ground pork, cabbage, carrots and more. Delicious baked or fried!

Chicken and Sausage Gumbo
Warm up with this delicious, belly-filling stew, just brimming with shredded chicken, sliced andouille, rice, celery, red bell pepper, onion and tomatoes.

Nashville Hot Chicken Wings
Love to feel the burn? These extra-crispy, cayenne-spiked wings will knock a pause in your chest.

Game On! Grilled Beer Brats with German Potato Salad
Give your brats a beer bath before grilling to take your tailgating to a whole other level. Oktoberfest on a plate!

Cajun Shrimp Boil
Learn how to do a do a Louisiana-style boil with extra-large shrimp, sweet Andouille sausage, fresh corn and new potatoes.





Welcome to Ezra Pound Cake - the food blog, recipe collection and kitchen confessional of Rebecca Crump.