Saving the World, One Peppermint Mocha Twist at a Time
Most of us are ready and willing to help others. We just don't know where or how to start. Especially with something as enormous as AIDS. So, sometimes it's nice when a corporation of mammoth proportions gives us a gentle nudge in the right direction. With whipped cream.
Bacon-Rosemary Chicken Sandwich with Herb-Roasted Onions
The roasting really brings out the sweetness of the onions and mellows them out for raw onion-haters like me.
Chicken Cutlets with Bacon, Rosemary and Lemon
It'll make you want to stand naked on a ladder in church and shout the good news. Trust me.
Chopped Antipasto Salad
Don’t you hate it when someone asks you to bring the salad to a big get-together? You start obsessing about the carrot-haters and the dressing and whether anyone is going to touch the salad when it’s surrounded by sausage balls, mac-n-cheese and garlic smashed potatoes.
Mexican Chicken Soup
Chicken soup livened up with jalapenos, cumin, coriander, cilantro and corn tortillas.
(In)Frequently Asked Questions
Before I scrub the toilets, I thought I'd answer some of the questions you've e-mailed and posted in the comments section.
Maple-Pecan Oatmeal Scones
A few years ago, I flew from Nashville to visit my sister in Cambridge. It was a few days after Christmas, very cold, and we ducked into this quaint little corner coffeehouse – I think it was called “Starbucks” – for breakfast. That’s where I had my first oatmeal scone. My second, third and fourth...
Cheese-Grits Chiles Rellenos with Roasted Tomato Gravy
Roasted poblanos stuffed with cheese grits and topped with roasted tomato gravy.
Focaccia with Caramelized Onions, Goat Cheese and Rosemary
The hefty toppings make it extremely versatile as an appetizer, an accompaniment for a big bowl of soup or as a sandwich bread.
Chive Risotto Cakes
The crunchy panko crust gives way to a creamy, tangy interior of Fontina cheese, Greek yogurt, chives and softened rice. If the scent doesn't lure you in, that first bite will.
Fired-Up Chicken Chili
A spicy white chili with chicken, white beans, fire-roasted tomatoes, corn and all the fixings.
Arborio Rice Pudding with Cinnamon and Raisins
There’s something strangely comforting about watching certain movies over and over again, even if they’re not particularly good or even one of your favorites. Even if it would shame you if everyone you know knew that you couldn’t turn away from “Notting Hill” or “Love Actually” or any romantic comedy starring Tom Hanks and pre-collagen...
Welcome to Ezra Pound Cake - the food blog, recipe collection and kitchen confessional of Rebecca Crump.