Does breakfast for dinner make you happy? Then get your fiesta on with these crisp corn tortillas piled with black beans, cheese, avocado slices and a sunny fried egg each. Scrumptious.
Deconstruct your favorite sushi roll into a bowl full of brown rice, crab, shrimp, avocado, cream cheese, toasted nori and more.
A summery sandwich with tomato, avocado, sprouts and pepper jack on whole grain with a chive spread.
Dig into this big, summery, main dish salad with quinoa, fresh corn, diced tomato, scallions, avocado and cilantro tossed with a lime-jalapeño dressing.
Cristina Ferrare raced home from Acapulco to recreate the “best guacamole (she) had ever had.” Find out the big secret!
The chopped tomato and avocado salsa brings these corn cakes to life. Great as a light, meatless summer lunch.
A shrimp taco with some serious bite.
All the smoke, sizzle and spice, minus the meat. Because meatless doesn’t have to be boring.