It’s hard to stay civilized around these British tea cakes, which are like buttery pillows, studded with fruit and heady with spices.
Every morning should smell like this. The sour cream keeps this cake incredibly moist, but the streusel is the real star.
The peach, orange and cinnamon in Southern Comfort dance with the apple cider, giving you a drink that’s sweet and fruity, with an undercurrent of trouble.
A wreath of sweet, sticky goodness made with biscuit dough dipped in butter, rolled in cinnamon sugar and baked in a bundt pan.
A coffee cake that’s sweet and spicy, moist for days and crumbly. Just right for a low-key rainy day.
When you don’t have time to make cinnamon rolls, these gooey biscuits are your best bet.
This is not some heavy, gummy, cloying, drive-thru muffin. It’s light and cakey, full of peaches at their peak.
A moist layer cake flavored with bananas, pineapple and pecans and topped with cream cheese frosting.