Why settle for one really good blueberry muffin recipe when you can have two?
These gorgeous muffins are baked with clementine juice and loaded with dried cranberries and chocolate chips.
These light, cakey muffins have a crunchy topping that’s all sugar and spice. Scrumptious!
This is not some heavy, gummy, cloying, drive-thru muffin. It’s light and cakey, full of peaches at their peak.
An authentically Southwestern cornbread with fresh corn, jalapeño, red bell pepper and cilantro.
A crazy-decadent pecan muffin filled with caramel and cream cheese and topped with a brown sugar-pecan streusel.