An easy two-bite appetizer that’s perfect for bridal showers, birthdays and other things that need celebrating.
What makes it easy? Using a sheet of puff pastry for the crust. High-five!
Need a pretty dessert that’s ready to party? Try these napoleons, made with layers of puff pastry, creamy vanilla filling, and as many ripe strawberries as you can handle.
Did your year get off to a rocky start? Let’s reboot!
Want to put in slacker effort but get Martha results? Use frozen puff pastry to make this simple, delicious spring tart.
A pastry that’s French-inspired, party-perfect and dead easy. Serve it as a warm meatless appetizer, or have a slice with a warm bowl of soup for a simple lunch or dinner.
A bombshell appetizer made with frozen puff pastry.
A lean and mean version of our favorite winter comfort food.