A moist, dense quick bread spiked with allspice, cinnamon, cloves and nutmeg. Like breathing in fall.
A five-minute spread that’s just right for this time between summer and fall. It’s like a pumpkin cheesecake died and came back as a dip.
A melt-in-your-mouth, dreamy, creamy concoction with all the flavor of a spicy pumpkin pie filling. It’s like the Great Pumpkin finally arrived, and you got to EAT him.
These Harry Potter-inspired treats feature a sweet-and-spicy pumpkin filling wrapped in pie dough and coated in cinnamon-sugar.
Spicy, cakey muffins brushed with butter and rolled in cinnamon sugar. Oh, yes. Makes the elastic in my Spanx pop just thinking about em.
It’s hard to imagine a more perfect fall breakfast on the go than these spiced muffins topped with a crunchy pecan streusel and filled with sweetened cream cheese.
If you’ve only tasted pumpkin in baked goods, this soup will be a revelation. It’s thick, easy, delicious – and ready in 15 minutes. What are you waiting for?
This easy refrigerator cheesecake has a bright and creamy pumpkin filling with a graham cracker crust.