Everyone’s favorite messy sammich, made from scratch.
This meal tastes bright and summery. And it only requires about five minutes of actual cooking time. Guess which thing makes me happier.
These individual meatloaves are small but packed with retro flavor.
This classic French stew features red wine-braised beef in a pot full of carrots, onions, and sautéed mushrooms.
Break out your cast-iron skillet, and make this ooey-gooey sandwich tonight.
This roast smells so good while it’s cooking, it’ll make your eyes roll back.
Serve this chili-like soup with a boatload of Fritos for a perfect cold weather (or tailgating) meal.
What’s the secret to this super-quick, super-delicious chili? V8! And no one will ever guess.