Skip to content

Ezra Pound Cake

The kitchen confessional of Rebecca Crump

  • Meet Rebecca
  • Contact
  • Recipe Index
  • Privacy Policy

Tag: Emeril

Chorizo, Bean and Cheese Nachos


Latin, Mexican, Party Food, Pork, Tailgating

These nachos have enough heat to get your attention without requiring a medical intervention.

Saturday, February 20th, 2010

Caribbean Pork Tenderloin


Gluten-Free, Grilling, Main Courses, Pork

Pork marinated in a tropical mix of coconut milk, Vidalia onion, ginger, hot peppers, dark brown sugar, lime juice and dark rum.

Wednesday, June 24th, 2009

Flank Steak with Chimichurri


Beef, Grilling, Latin, Main Courses

Leave it to Emeril to make this inexpensive cut of beef something worth craving.

Friday, May 29th, 2009

Hoisin Pork Chops


Asian, Main Courses, Pork

Hoisin sauce can take a ho-hum pork chop and make it sticky-sweet, spicy and completely crave-inducing.

Tuesday, March 10th, 2009

Have a Look Around


Follow Rebecca


  • Facebook
  • Twitter
  • RSS
  • Newsletter

Get Email Updates


© 2023 Ezra Pound Cake. All Rights Reserved.