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Ezra Pound Cake

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Tag: red wine

Weeknight Bolognese


Beef, Italian, Main Courses, Pasta

A shortcut to the Italian classic! Features a beefy sauce cooked with red wine, tomatoes, cream and Parmesan.

Thursday, November 3rd, 2011

Pappa Al Pomidoro


Italian, Main Courses, Soup

A Tuscan bread-and-tomato soup topped with crisp pancetta, cubes of ciabatta and basil.

Saturday, December 27th, 2008

Coq Au Vin


Chicken, French, Main Courses

The Barefoot Contessa’s version of this French classic features chicken in red wine with pork, mushrooms, onions, brandy and fresh thyme.

Thursday, December 11th, 2008

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